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Cindy’s Oven Fresh Breads

pinaymama · July 25, 2019 · Leave a Comment

Oven Fresh and quality products made fresh daily using the finest ingredients, for your satisfaction. This product range is directly baked at each Oven Fresh Outlets combining Cindy’s old bakery tradition with innovation.

The mouth-watering rendition features the popular shredded Pork Floss coated on a soft fresh from the oven buns. 

Creamy Overload, on the other hand, is a combination of savoury ham and mushrooms on a sweet dough piped with sweet confections and drizzled with Italian herbs.

Craving for some savory flavours of bacon and melted cheese on a fluffy bread? Our Chevin Bacon is sure to do the trick.

Pineapple Crown is the best pineapple bun you’ll ever try, a bit crispy with a chewy and sweet pineapple tidbits in the middle. 

Try Cindy’s delicious Chicken Galore, it is chicken-stuffed buns with light and airy texture perfect for either a snack or light lunch.

Cindy’s Oven Fresh Outlets:

Robinsons Ilocos Norte
Narvacan Ilocos Norte
Waltermart San Jose, Nueva Ecija
Capas, Tarlac
Camiling, Tarlac
F.Tanedo, Tarlac
SM Tarlac
Gerona, Tarlac
Metrotown, Tarlac
Waltermart Paniqui, Tarlac
Cindy’s Marilao, Bulacan
SM Baliwag, Bulacan
Alaminos, Pangasinan
Magic Mall, Pangasinan
SM Rosales, Pangasinan
Heritage, Isabela
Robinsons Santiago, Isabel
Tuguegarao, Cagayan
Solano, Nueva Vizcaya

About Cindy’s

For 47 Fruitful Years Filipino Families still continue to Savor Great Moments with Cindy’s.

Cindy’s Bakery and Restaurant humble beginnings started in 1972, as a bakery and refreshment shop in Tarlac City. Now being remembered for its original jingle “Cindy’s is the Place to Be” which has gained public attention due to its upbeat rhythm and catchy lines; Good Food in a Good Place was initially its direction. With its product quality and affordability, Cindy’s became the food destination of choice among Filipino customers. 

Aside from the classic Cindy’s favorites such as its signature Pansit Palabok and Halo-halo, that has made it a well-loved brand; its product heritage has included the Best-Selling Ube Ensaymada, Brownie Bites, Egg Pie plus a lot of new and exciting selections from cakes to fresh from the oven specialties. These products has been consistently introduced through the years of solid growth and expansion with branches and dealerships as far as Ilocos, all the way down to Metro Manila.

To date, there are a total of 71 branches (including 20 Oven Fresh Counters & 9 Quick Service Restaurants), and over a hundred Dealers across 12 provinces and covering major cities in Luzon.

Cindy’s Bakery and Restaurant 
Cindy’s Commissary
Romulo Highway, Barangay Tibag, Tarlac City, Philippines
Tel: +63(45) 491-1316/ +63(45) 982-0748
Fax: +63(45) 982-0748
Email: info@cindysbakery.com
Website: http://www.cindysbakery.com
Follow Cindy’s Facebook Page and Instagram.





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Filed Under: baon ideas, Bulacan, Bulacan Food Trip, business, food, picky eater Tagged With: baon ideas, bread, merienda

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Hey there, Phoebe Noelyne here, and I'm the voice behind Pinay Mama. I'm a mom to two rowdy boys, Elijah and Tyler the pug. Read more about me »

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